Festive Feasts and a Sri Lankan Escape: Christmas at ISSO Prawn Crazy
ISSO Prawn Crazy, Canary Wharf’s new Sri Lankan
restaurant serving up delicious fresh water prawns directly sourced from Sri Lankan fishing communities, is pulling out all the stops this Christmas with the launch of three festive menus, as well as a competition for two guests to win a free holiday to Sri
Lanka in the new year.
ISSO Prawn Crazy’s festive menus include the Coastal Christmas Menu, The Festive Feast Menu and the Royal Oddessey Menu. All dishes showcase the
bold and premium seafood flavours ISSO Prawn Crazy is most known for, bringing a taste of Sri Lankan cuisine to Canary Wharf. Available from November 15th to December 23rd , the festive offerings
are perfect for every occasion – from family gatherings to corporate celebrations with colleagues.
And to sweeten the offering even further, the restaurant is also offering a very special Christmas gift to guests – those who
book festive dining at the restaurant between November 15th until December 23rd will be in with a chance of winning a holiday to Sri Lanka for two in 2027.
The Coastal Christmas Menu
For team lunches and social gatherings, why not try The Coastal Christmas Menu. With starters designed for sharing, guests can
tuck into the ISSO Wade – crispy lentil patties topped with garlic and wild-caught prawns with a tamarind glaze. Alternatively, try the delicious Spiced Mutton Rolls, featuring slow-cooked mutton wrapped in thin crepes. For the main event, guests can take
their pick from the flavourful Jaffna Wild Prawn Curry, the Jaggery Beef Curry infused with dark jaggery, or the Jackfruit & Pineapple Curry, featuring caramelised pineapple. Indulge in the Classic Wattalapam for dessert – with spiced coconut milk and jaggery
custard topped with toasted cashews and nutmeg cream. The Coastal Christmas Menu is priced at £49 per head.
The Festive Feast Menu
ISSO’s Festive Feasting Menu is perfect for team nights out in the city and entertaining this Christmas. Upon arrival, expect
a chilled glass of Famiglia Cielo Prosecco, ahead of a selection of sharing starters, featuring the Devilled Jumbo Prawn and Hot Butter Cuttlefish. Highlights for the main course include the Colossal Freshwater Prawns and the Spiced Roast Lamb Shank, served
with a warm roasted curry gravy and yellow rice. To finish, expect a traditional Sri Lankan Christmas Cake, packed with delicious spices and served with smooth Arrack Cream. The Festive Feast Menu is priced at £79 per head.
The Royal Odyssey Menu
For a truly showstopping experience, opt for The Royal Odyssey Menu, ISSO’s most luxury Christmas dining experience. Ideal for
VIP corporate bookings and exclusive hires, start with a chilled glass of Brut Royal Champange, before you tuck into the Signature Sambol Flight, including five varieties of papadums and island crackers paired with house-made Ceyleonese sambols and chutneys.
Starters include decadent Hot Butter Cuttlefish, Ceylonese Beef Croquettes or the Devilled Jumbo Prawns. ISSO’s flagship Colossal Freshwater Prawns, grilled over open flames and served with curry leaf butter, or Whole Ceylon Spice Lobster are standout dishes
from the main event. Served family-style, both main dishes come with the very best of ISSO’s unlimited slides, including Ghee Rice, Sambols and Dhal Curry. For pudding, ISSO’s traditional Sri Lankan Christmas Cake is the perfect treat. The Royal Odyssey Menu
is priced at £199 per head.
So head to ISSO Pran Crazy this festive season to enjoy decadent Sri Lankan delicacies, as well as the chance to win the ultimate
Christmas treat – a holiday to Sri Lanka.
